Quote:
Originally Posted by nazali
doesn't venison have a really gamey taste ? I'd heard ? not sure
not sure I can do raw meat TBH, Sashimi, God I can wolf that shiznit down
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Properly taken and processed I think it is close to beef. There is a long list of variables that can degrade the meat. For me, gamey means the taste if "off", usually from something undesirable occuring from field to table. Given it is a lean meat, anything beyond med-rare only degrades taste and texture. Well done venison literally looks and taste like shoe leather.