A new Chick-Fil-A opened last week in the next town over from us. We drove by there today on the way to another store and were stunned by the line of cars waiting to order and get their food. Must have been 40 or 50 cars. I gotta think that was a long wait. The Food Court at the local university here has had a Chick-Fil-A for years and it's open to the public, yet it's empty most of the time. I don't get the attraction, but I'm not a big fried chicken fan. And I wouldn't wait that long for anything, let alone a chicken sammich.
Is it just a "new restaurant" thing or are those places always so mobbed?
