08-23-2023, 05:29 PM | #8405 |
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Monday Night Leftover
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08-23-2023, 05:34 PM | #8407 |
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Garage List 2006 BMW 330i Sport [7.17]
2018 BMW 340i M Sport [8.89] 2020 BMW M340i xDrive [9.00] 2018 BMW 340i M Sport [8.00] 2004 BMW 330i ZHP [7.83] 2000 BMW 328i [6.17] |
Free Build Your Own pizza at Blaze Pizza. Super thin crust. I get a Simple Pie cheese pizza until I have enough points to get a free one. Then I “splurge”.
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08-23-2023, 05:41 PM | #8408 |
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Too hot to fire up the stove or oven. So I whipped up a Puttanesca Tomato-Chickpea salad. Was delicious. I just wish I had some tasty New England grown tomatoes. Midwest tomatoes just don't have as much flavor.
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08-23-2023, 06:10 PM | #8410 |
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Yes indeed. Probably could have used more. And more Kalamata olives as well. I would have lightly salted the diced tomatoes before adding them to the salad, but Wifey is trying to reduce her sodium intake.
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08-24-2023, 08:13 AM | #8412 |
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No, but the salad itself sat at room temp for maybe 30-40 minutes before we ate it. I'll try leaving the tomatoes out for a while next time.
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08-24-2023, 05:28 PM | #8415 |
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Thai Yellow Curry with chicken over rice.
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08-24-2023, 07:11 PM | #8416 |
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Desperate time calls for desperate measures...
Had to try it and it turn out very good, #2 after Brothers Pepperoni. |
08-25-2023, 03:24 PM | #8417 |
Cailín gan eagla.
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Fresh stuffed bell peppers picked from the garden.
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08-25-2023, 06:08 PM | #8418 |
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Try a new store label (Irresistibles) version as it looked good on the box.
Well, despite that I cook it almost twice as long as the instruction called, the crust did not cut it... Actually it was not crisp enough to cut through it in one strike. Also, it was rather cheap on the cheese but I could not resit the 2 for $8 deal... I'll cook the other one at 425 and see what happen. |
08-25-2023, 06:26 PM | #8419 | |
Cailín gan eagla.
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Quote:
https://en.wikipedia.org/wiki/Dr._Oetker |
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08-25-2023, 07:29 PM | #8420 |
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08-26-2023, 09:51 AM | #8421 |
Cailín gan eagla.
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Shepard's pie for dinner later. I like to refrigerate it first, let it sit and then re-heat portions. It holds better and doesn't fall apart.
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08-26-2023, 05:42 PM | #8422 |
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Avanzi di spaghetti e pane tostato erba cipollina imburrata.
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08-27-2023, 05:15 PM | #8423 |
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Soufflé saumon
Recipe by Bruno Albouze So darn good! I have made and posted this here before. Soufflé with Mornay sauce and Scottish salmon. A nice aspect of this is the combination of textures from puréed salmon in the soufflé together with cubed pieces of salmon. Gruyere and nutmeg notes in the Mornay sauce. Served with salad dressed in fresh lemon juice, EVOO, shallots, fresh thyme, salt and pepper. Fresh grapes for dessert. |
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08-27-2023, 05:30 PM | #8424 |
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Tarragon Chicken Drumstick with Mashed New White Potato and Garden (not mine) Fresh Yellow Beans.
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08-28-2023, 05:31 PM | #8425 |
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Chicken Kofta balls with Tahini sauce over couscous.
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08-28-2023, 05:52 PM | #8426 |
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Monday Night Fish push to the right, so we had last night Dinner Leftover with a Very Rice.
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